Down East Pancakes: A Family Favorite

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Nothing says “weekend” quite like pancakes for breakfast. And nothing says “wholesome goodness” like a batch whipped up from scratch. Next time you find yourself reaching for a box of mix, stop. This recipe for Down East pancakesĀ is fast, simple and you usually have the ingredients on hand. You’ll never use a mix again! Topped with genuine Maine maple syrup, my family devoured every last one this morning. Check out the batter! So smooth and creamy.

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It’s easier (and much quicker to use a griddle), but somehow mine went missing during our last move. One pan frying it was…

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Enjoy the recipe!

[gmc_recipe 3158]

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